PAPATO : GO FOR A NEW CULINARY JOURNEY !
Open continuously for all times of the day: Coffee & Breakfast, Snacks, Afterwork, Dinners or Lively Evenings.Papato is a place with a warm and generous spirit, inspired by American cuisine: from US burgers to Mexican tacos, from Caribbean jerk wings to twisted bowls.
1st OPENING in La Teste-de-Buch
PAPATO Arcachon Bay – Dune du Pilat
At the foot of the All Suites Hostel Bassin d’Arcachon – Dune du Pilat residence, with its terrace, its view of the lake, its bowling alley, its festive events (afterworks, concerts, theme evenings…), we welcome you for a coffee, breakfast, lunch on the terrace or even an aperitif-pétanque.
Find us : rue Emile Clapeyron, 33260 La Teste-de-Buch
Tél : +335 82 84 36 16
Follow us : @papatorestaurants
PAPATO IS A MOOD, A FIRE, UNCOMPROMISING SUN-DRIVEN STREET FOOD
Enjoy our unique recipes, to eat in or take out, at any time of day
PUNCHY BREAK :
Our must-have sliceable treats and gourmet creations will transform your coffee/tea/chocolate into an unforgettable wake-up call
GOLDEN HOUR :
Travel at any time with our sunny snacks and spice up your aperitifs and after-work drinks with pep.
NOMAD INSPIRATION :
For your lunch and dinner: tacos, burgers, salads, signature dishes, gourmet desserts… every bite is a new destination.
BRUNCH :
At Papato, brunch is to die for… A selection of sweet and savory dishes that will lick your fingers. You’ll be back !
BAR !
Cocktails, mocktails, original creations, hot or cold… whether you’re classic or adventurous, your happiness is here
Our menu is ever-changing, but our values are not.
We respect the products
We respect the routes
We respect the planet
Are you in a hurry ? Here, everything travels, everything goes with you !
Welcome to our home !
Papato is not a country, but it's just like one
A culinary territory without a passport or visa. A free land.
A place where recipes meet, blend, and collide. Papato is flavor that travels without a return ticket.
It’s the freedom to mix a taco with poutine. A jerk burger. Salsa on a waffle. We don’t do “world cuisine.” We create our own world, based on twisted, vibrant, and gourmet flavors.
We take the best of La Paz and Toronto and offer it here. Now.
Papato, Born to Mix.
